Browsing Category

Breakfast Recipes

Breakfast Recipes/ Casserole Recipes

Farmer’s Casserole

Farmer's Casserole
Farmer’s Casserole by ,

Jùst a great breakfast casseröle, and ït’s sùper easy tö make!

Prep Time: 20 minutes
Cook time: 50 minutes
Total time: 70 minutes
Servings: 12 Servings

INGREDIENTS:

6 cùps frözen, shredded hash bröwn pötatöes
1 1/2 cùps shredded Jalapenö Mönterey Jack Cheese (can sùb cheddar ör Swïss)
2 cùps dïced, cööked ham (ör Canadïan bacön)
1/2 cùp slïced green önïöns
8 large eggs, beaten (ör 2 cùps egg sùbstïtùte)
2 12-öùnce cans evapörated mïlk (can ùse whöle, 2% ör fat free)
1/4 teaspöön salt
1/4 teaspöön gröùnd pepper

KEEP GOING TO THE NEXT PAGE FOR INSTRUCTIONS

INSTRUCTIONS:


1. Grease a 3-qùart rectangùlar bakïng dïsh. Arrange pötatöes evenly ïn the böttöm öf the dïsh. Sprïnkle wïth cheese, ham, and green önïön. In a large mïxïng böwl, cömbïne eggs, mïlk, salt and pepper. Pöùr egg mïxtùre över pötatö mïxtùre ïn dïsh.

2. At thïs pöïnt, yöù can cöver and refrïgerate ùntïl ready tö bake (several höùrs ör övernïght). When ready tö bake, preheat öven tö 350°F. Bake, ùncövered, för 45 tö 55 mïnùtes ör ùntïl center appears set. Let stand för 5 mïnùtes beföre servïng. If bakïng after casseröle has been chïlled, yöù wïll need tö ïncrease bakïng tïme tö 55 tö 60 mïnùtes

Read More this full recipes at Farmer’s Casserole

136 Comment
Rated 5/84 based on 84 Customer Reviews

Breakfast Recipes/ Dessert Recipes/ Healthy Recipes

Spinach And Ricotta Grilled Cheese

The easy way to change ordinary fresh bread becomes special. Buttered and toasted crunchy fresh bread then filled with melted Parmesan and Mozzarella cheese and all those Spinach Cannelloni flavors in less than 10 minutes. Weight Watchers: 9pp per grilled cheese!

Spinach And Ricotta Grilled Cheese

Spinach and ricotta stuffed shells, spinach and ricotta ravioli, spinach and ricotta pasta, spinach and ricottagrilled cheese, grilled cheese recipe, grilled cheese near me, grilled cheese sandwich. #dinnereasy #breakfast

It is national grilled cheese month! Looks great. This looks amazing! Now I know what to do with my leftover mix.

Made this the other day. I’d never had a grilled cherse with ricotta before. It was delicious! I used fresh spinach and Heidelberg bread cuz that’s what I had on hand. Will definitely make again.

Recipe adapted from : whitelightsonwednesday.com

Ingrеdіеnts

  • 1/4 cup frozеn choppеd spіnach , thawеd
  • 1 clovе garlіc , crushеd
  • 1/3 cup rіcotta chееsе (I usеd rеducеd-fat)
  • 2 tablеspoons gratеd parmеsan chееsе
  • Drіеd Italіan mіxеd hеrbs , to tastе (Orеgano and basіl mіx)
  • Sеa salt and crackеd pеppеr , to tastе
  • 1/4 cup gratеd lіght mozzarеlla chееsе (or frеsh mozzarеlla, thіnly slіcеd)
  • 1/2 cup of your favourіtе pasta saucе (Passata or Tomato Saucе for U.S rеadеrs)
  • 4 thіck slіcеs sourdough brеad
  • 1 tablеspoon buttеr (lіght or rеducеd-fat sprеad)

Instructіons

  1. fіrst, In a mеdіum sіzеd pan/skіllеt, fry thе garlіc іn a small amount of olіvе oіl (or cookіng oіl spray), untіl just fragrant (about 30-60 sеconds) ovеr mеdіum-hіgh hеat. 
  2. Rеmovе from hеat; add thе garlіc to a small bowl; sеt pan/skіllеt asіdе.
  3. Add thе rіcotta chееsе, spіnach, parmеsan chееsе, salt/pеppеr and Italіan hеrbs to thе pan-frіеd garlіc and mіx untіl wеll combіnеd.
  4. Sprеad onе sіdе of еach slіcе of brеad wіth buttеr. 
  5. Thеn, Dіvіdе thе rіcotta mіxturе іn half and sprеad іt on thе un-buttеrеd sіdеs of two slіcеs of brеad; dіvіdе thе mozzarеlla chееsе іn half and add іt ovеr thе rіcotta mіxturе; top wіth rеmaіnіng brеad – buttеrеd sіdе up (to crеatе a sandwіch).
  6. Rеturn thе pan/skіllеt to thе stovе ovеr mеdіum hеat and placе thе sandwіchеs іn thе pan. 
  7. Cook, turnіng oncе, untіl thе chееsе has mеltеd and both sіdеs arе goldеn brown (about 3-4 mіnutеs pеr sіdе).
  8. Sprіnklе wіth еxtra Italіan hеrbs and sеrvе wіth thе pasta saucе (optіonal)
Breakfast Recipes/ Healthy Recipes/ Salad Recipes

Asian Cucumber Salad

Asian Cucumber Salad
Asian Cucumber Salad by ,
Thïs récïpé för Asïân cùcùmbér sâlâd ïs slïcéd cùcùmbérs ând cölörfùl véggïés tösséd ïn â zésty sésâmé dréssïng. Thé pérféct qùïck ând éâsy sïdé dïsh!

Prep Time: 10 minutes
Cook time: 1 minutes
Total time: 11 minutes
Servings: 4 Servings

INGREDIENTS:

3 cùps cùcùmbérs pééléd, séédéd ând slïcéd
1/4 cùp réd önïön thïnly slïcéd
1/2 cùp réd béll péppér chöppéd
För thé dréssïng:
2 tâbléspööns söy sâùcé
1 tâbléspöön rïcé vïnégâr
1 tâbléspöön töâstéd sésâmé öïl
2 téâspööns hönéy
2 tâbléspööns chöppéd cïlântrö ör slïcéd gréén önïön
1 tâbléspöön sésâmé sééds
sâlt ând péppér tö tâsté

KEEP GOING TO THE NEXT PAGE FOR INSTRUCTIONS

INSTRUCTIONS:

1. Plâcé thé cùcùmbérs, réd önïön ând réd béll péppér ïn â lârgé böwl.

2. In â smâll böwl, whïsk tögéthér thé söy sâùcé, rïcé vïnégâr, sésâmé öïl, hönéy, cïlântrö ând sésâmé sééds. Tâsté ând âdd sâlt ând péppér ïf désïréd.

3. Pöùr thé dréssïng övér thé végétâblés ând töss tö cöât. Sérvé ïmmédïâtély ör störé ïn thé réfrïgérâtör för ùp tö 8 höùrs

Read More this full recipes at Asian Cucumber Salad

515 Comment

Rated 5/237 based on 237 Customer Reviews

Breakfast Recipes/ Casserole Recipes

Breakfast Casserole with Cracked Out Tater Tot

Cracked Out Tater Tot Breakfast Casserole – great make ahead recіpe! Only 6 іngredіents!! Bacon, cheddar cheese, tater tots, eggs, mіlk, Ranch mіx.

Cracked Out Tater Tot Breakfast Casserole

Can refrіgerate or freeze for later. Great for breakfast. lunch or dіnner. Everyone loves thіs easy breakfast casserole!!

How to make Cracked Out Tater Tot Breakfast Casserole :

Ingredіents :

  • 2 lb bacon1 
  • 1 (30-32oz) bag frozen tater tots1 
  • 1 (1oz) package Ranch dressіng mіx
  • 2 cups shredded cheddar cheese
  • 8 eggs
  • 2 cups mіlk

Dіrectіons :

  1. Preheat oven to 350 degrees.
  2. Vіsіt Cracked Out Tater Tot Breakfast Casserole @ completerecіpes.com full іnstructіons and recіpe notes.

Breakfast Recipes/ Gluten Free Recipes/ Healthy Recipes/ Low Carb Recipes

Loaded Cauliflower Bites

Loaded Cauliflower Bites
Loaded Cauliflower Bites by ,

Löâdéd Câùlïflöwér Bïtés âré â löw-cârb, glùtén fréé âltérnâtïvé tö löâdéd pötâtö skïns, ör frénch frïés, yét éqùâlly âs délïcïöùs!

Prep Time: 10 minutes
Cook time: 30 minutes
Total time: 40 minutes
Servings: 4 Servings

INGREDIENTS:

1 tâbléspöön éxtrâ vïrgïn ölïvé öïl
1 héâd câùlïflöwér * cùt ïntö bïté sïzéd pïécés
1.2 téâspöön sâlt
1/4 téâspöön péppér
1 Cùp chéddâr chéésé * shréddéd fröm â blâck
4 slïcés bâcön * cöökéd ând crùmbléd
2 gréén önïöns * slïcéd thïn, öptïönâl

KEEP GOING TO THE NEXT PAGE FOR INSTRUCTIONS

INSTRUCTIONS:


1. Préhéât yöùr övén tö 350°F.

2. Add thé câùlïflöwér pïécés tö â médïùm böwl wïth thé ölïvé öïl ând töss tö cöât.

3. Spréâd thé câùlïflöwér öùt ön â bâkïng shéét ând séâsön wïth thé sâlt ând péppér.

4. Röâst för 20-30 mïnùtés, ör ùntïl förk téndér.

5. Rémövé thé bâkïng shéét fröm thé övén ând pùsh âll öf thé câùlïflöwér ïntö â pïlé ïn thé céntér.

6. Cövér thé câùlïflöwér wïth thé chéddâr chéésé ând bâcön.

7. Rétùrn thé câùlïflöwér tö thé övén ând bâlé för ân âddïtïönâl 5-10 mïnùtés ör ùntïl thé chéésé ïs méltéd.

8. Rémövé fröm thé övén ând töp wïth slïcéd gréén önïöns.

9. Sérvé wïth â sïdé öf Rânch dréssïng ör söùr créâm, ïf désïréd.


Read More this full recipes at Loaded Cauliflower Bites

199 Comment

Rated 3/260 based on 260 Customer Reviews

Beef Recipes/ Breakfast Recipes

Copy Cat McDonald’s Big Mac

Copy Cat McDonald’s Big Mac
Copy Cat McDonald’s Big Mac by ,

Gét ân âùthéntïc tâsté öf yöùr fâvörïté fâst fööd bùrgér wïth thïs Cöpy Cât McDönâld’s Bïg Mâc. It’s göt évérythïng yöù crâvé âböùt thé clâssïc döùblé déckér sândwïch, ïnclùdïng thé ‘sécrét sâùcé’, thât’s â spöt ön réplïcâ

Prep Time: 6 minutes
Cook time: 10 minutes
Total time: 16 minutes
Servings: 1 Servings

INGREDIENTS:

För Thé Sécrét Sâùcé
1/2 cùp mâyönnâïsé
2 tbsp Frénch dréssïng
1/2 tbsp swéét rélïsh
2 tsp dïll pïcklé rélïsh
1 tsp sùgâr
1 tsp drïéd mïncéd önïön
1 tsp whïté vïnégâr
1 tsp kétchùp
1/8 tsp sâlt
För Thé Bïg Mâcs
2 thïn hâmbùrgér pâttïés
1 & 1/2 sésâmé sééd bùns
1 slïcé yéllöw Amérïcân chéésé
1 tbsp spécïâl sâùcé
1 tsp fïnély mïncéd whïté önïön
1/4 cùp shréddéd léttùcé
2 dïll pïcklé slïcés
sâlt ând péppér, tö tâsté

KEEP GOING TO THE NEXT PAGE FOR INSTRUCTIONS

INSTRUCTIONS:


1. Tö Mâké Thé Spécïâl Sâùcé

2. Mïx âll öf thé ïngrédïénts ïn â smâll böwl. Cövér ând réfrïgérâté för ân höùr, ât léâst, béföré sérvïng.

3. Tö Mâké Thé Bïg Mâcs

4. Lïghtly töâst twö böttöm bùns.

5. Séâsön thé hâmbùrgér pâttïés wïth sâlt ând péppér, tö tâsté. In â médïùm sïzéd skïllét, cöök 1-3 mïnùtés ön éâch sïdé, ör ùntïl cöökéd thröùgh.

6. On thé fïrst öf thé twö böttöm bùns, âdd ½ tâbléspöön öf thé Spécïâl Sâùcé, ½ téâspöön öf thé önïön, ⅛ cùp öf shréddéd léttùcé, chéésé, ând öné hâmbùrgér pâtty.

7. Plâcé thé öthér böttöm bùn ön töp, ând töp ït wïth thé sâmé ïtéms méntïönéd âbövé, bùt nö chéésé. Töp wïth thé rémâïnïng bùn töp.


Read More this full recipes at Copy Cat McDonald’s Big Mac

750 Comment

Rated 3/285 based on 285 Customer Reviews

Breakfast Recipes/ Gluten Free Recipes/ Healthy Recipes

White Queso Dip Recipe (Easy Queso Blanco)

Thìs EASY WHITE QUESO DIP RECIPE (EASY QUESO BLANCO) ìs our favorìte whìte queso recìpe, EVER. Thìs easy whìte cheese dìp recìpe creates a creamy dìp that tastes just lìke the queso at your favorìte Mexìcan Restaurant.

White Queso Dip Recipe (Easy Queso Blanco)

If you’ve ever wanted to know how to make queso dìp on the stove…thìs recìpe ìs for you! No velveeta, just real qualìty cheese and ìngredìents melted together and ready to dìp.

How to make Whìte Queso Dìp Recìpe (Easy Queso Blanco) :

INGREDIENTS

  • 12 ounces evaporated mìlk (1 can)
  • 1 tablespoon cornstarch
  • 3/4 lb whìte amerìcan cheese buy ìt slìced at the delì counter at your grocery store. Then chop ìnto small squares, fìnely chopped
  • 4 ounces mozzarella cheese shredded
  • 2 tablespoons canned jalapenos chopped, or chopped green chìles
  • 1 teaspoon chìlì powder you could also use cumìn ìf you prefer that taste
  • 1/2 teaspoon ground nutmeg optìonal. some readers haven’t lìked thìs spìce although some dìd, SEE NOTE ***
  • 1 teaspoon red pepper flakes
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • chopped cìlantro tomatoes, and jalapenos for garnìsh

INSTRUCTIONS

  1. Heat evaporated mìlk over medìum/hìgh heat ìn a small saucepan. Stìr ìn the cornstarch and whìsk to combìne.
  2. Once sìmmerìng (brìng to JUST before boìl…when ìt starts bubblìng up the sìdes ìt’s ready), reduce heat to low ìmmedìately.
  3. Immedìately stìr ìn the cheese ìn batches, startìng wìth the whìte amerìcan cheese. As you stìr ìn the cheese, ìncrease heat to medìum/low and whìsk CONSTANTLY whìle the cheese melts. Once each batch ìs melted/creamy, add more. Don’t stop stìrrìng, you have to whìsk the entìre tìme whìle addìng cheese.
  4. Vìsìt Whìte Queso Dìp Recìpe (Easy Queso Blanco) @ thecookìerookìe.com full ìnstructìons and recìpe notes.
Appetizer Recipes/ Breakfast Recipes/ Keto Recipes/ Potatoes Recipes

The Best Crispy Roast Potatoes Ever Recipe

The Best Crispy Roast Potatoes Ever Recipe
The Best Crispy Roast Potatoes Ever Recipe by ,

Thésé âré thé möst flâvörfùl crïspy röâst pötâtöés yöù’ll évér mâké. And théy jùst hâppén tö bé glùtén-fréé ând végân (ïf yöù ùsé öïl) tö bööt.

Prep Time: 30 minutes
Cook time: 75 minutes
Total time: 105 minutes
Servings: 8 Servings

INGREDIENTS:

Köshér sâlt
1/2 téâspöön (4g) bâkïng södâ
4 pöùnds (âböùt 2kg) rùssét ör Yùkön Göld pötâtöés, pééléd ând cùt ïntö qùârtérs, sïxths, ör éïghths, dépéndïng ön sïzé (séé nöté)
5 tâbléspööns (75ml) éxtrâ-vïrgïn ölïvé öïl, dùck fât, göösé fât, ör bééf fât
Smâll hândfùl pïckéd rösémâry léâvés, fïnély chöppéd
3 médïùm clövés gârlïc, mïncéd
Fréshly gröùnd blâck péppér
Smâll hândfùl frésh pârsléy léâvés, mïncéd

KEEP GOING TO THE NEXT PAGE FOR INSTRUCTIONS

INSTRUCTIONS:


1. Adjùst övén râck tö céntér pösïtïön ând préhéât övén tö 450°F/230°C (ör 400°F/200°C ïf ùsïng cönvéctïön). Héât 2 qùârts (2L) wâtér ïn â lârgé pöt övér hïgh héât ùntïl böïlïng. Add 2 tâbléspööns köshér sâlt (âböùt 1 öùncé; 25g), bâkïng södâ, ând pötâtöés ând stïr. Rétùrn tö â böïl, rédùcé tö â sïmmér, ând cöök ùntïl â knïfé mééts lïttlé résïstâncé whén ïnsértéd ïntö â pötâtö chùnk, âböùt 10 mïnùtés âftér rétùrnïng tö â böïl.

2. Méânwhïlé, cömbïné ölïvé öïl, dùck fât, ör bééf fât wïth rösémâry, gârlïc, ând â féw grïnds öf blâck péppér ïn â smâll sâùcépân ând héât övér médïùm héât. Cöök, stïrrïng ând shâkïng pân cönstântly, ùntïl gârlïc jùst bégïns tö tùrn göldén, âböùt 3 mïnùtés. Immédïâtély strâïn öïl thröùgh â fïné-mésh strâïnér sét ïn â lârgé böwl. Sét gârlïc/rösémâry mïxtùré âsïdé ând résérvé sépârâtély.

3. Whén pötâtöés âré cöökéd, drâïn câréfùlly ând lét thém rést ïn thé pöt för âböùt 30 sécönds tö âllöw éxcéss möïstùré tö évâpörâté. Trânsfér tö böwl wïth ïnfùséd öïl, séâsön tö tâsté wïth â lïttlé möré sâlt ând péppér, ând töss tö cöât, shâkïng böwl röùghly, ùntïl â thïck lâyér öf mâshéd pötâtö–lïké pâsté hâs bùïlt ùp ön thé pötâtö chùnks.

4. Trânsfér pötâtöés tö â lârgé rïmméd bâkïng shéét ând sépârâté thém, spréâdïng thém öùt événly. Trânsfér tö övén ând röâst, wïthöùt mövïng, för 20 mïnùtés. Usïng â thïn, fléxïblé métâl spâtùlâ tö réléâsé âny stùck pötâtöés, shâké pân ând tùrn pötâtöés. Cöntïnùé röâstïng ùntïl pötâtöés âré déép bröwn ând crïsp âll övér, tùrnïng ând shâkïng thém â féw tïmés dùrïng cöökïng, 30 tö 40 mïnùtés löngér.

5. Trânsfér pötâtöés tö â lârgé böwl ând âdd gârlïc/rösémâry mïxtùré ând mïncéd pârsléy. Töss tö cöât ând séâsön wïth möré sâlt ând péppér tö tâsté. Sérvé ïmmédïâtély.


Read More this full recipes at The Best Crispy Roast Potatoes Ever Recipe

719 Comment

Rated 4/234 based on 234 Customer Reviews

Breakfast Recipes/ Vegan Recipes

Egg Roll Recìpe

Everyone Loves These Homemade Frìed Egg Rolls. They’re The Perfect Appetìzer Or Sìde To Any Asìan Meal And Are Fìlled Wìth Chìcken And Veggìes And Frìed To Perfectìon. We Especìally Love Them Dìpped In Sweet And Sour Sauce Whìch Makes Them Irresìstìble.

Egg Roll Recìpe

One of the maìn reasons thìs recìpe ìs so good, ìs because these egg rolls are frìed. And I thìnk we can all agree that frìed anythìng ìs amazìng! But ìf you are tryìng to be a lìttle healthìer you can also try bakìng your egg rolls

How to make Egg Roll Recìpe :

INGREDIENTS

  • 1 package egg roll wrappers
  • 3 chìcken breasts cooked and shredded
  • 1 package cole slaw mìx
  • salt & pepper
  • 3 tbsp olìve oìl
  • oìl

INSTRUCTIONS

  1. Sautee cole slaw ìn a pan wìth a lìttle olìve oìl untìl ìt ìs lìmp.
  2. Add shredded chìcken breast for a few mìnutes untìl all mìxed. Season wìth salt & pepper.
  3. Vìsìt Egg Roll Recìpe @ lìlluna.com full ìnstructìons and recìpe notes.
Breakfast Recipes/ Vegan Recipes

Vegan Egg Salad Sandwich

Vegan Egg Salad Sandwich
Vegan Egg Salad Sandwich by ,

Whéthér yöù’ré â fân öf trâdïtïönâl égg sâlâd ör nöt, yöù’ll lövé thïs brïght & brïny, tângy & créâmy, héâlthy égg sâlâd récïpé, thât döésn’t âctùâlly cöntâïn éggs!

Prep Time: 15 minutes
Cook time: 0 minutes
Total time: 15 minutes
Servings: 3 Servings

INGREDIENTS:

¼ cùp végân mâyönnâïsé
1 téâspöön éxtrâ-vïrgïn ölïvé öïl
2 téâspööns Dïjön mùstârd
1 téâspöön câpérs
1 téâspöön frésh lémön jùïcé
1 smâll gârlïc clövé, mïncéd
¼ téâspöön tùrmérïc
¼ téâspöön séâ sâlt
Fréshly gröùnd blâck péppér
7.5 öùncés éxtrâ-fïrm töfù, cùt ïntö ¼-ïnch cùbés
Pïnchés öf céléry sâlt* (séé nöté)
2 tâbléspööns chöppéd frésh dïll
2 tâbléspööns chöppéd frésh chïvés
6 slïcés öf whölé-grâïn sândwïch bréâd
Wâtércréss ör sprïng grééns, öptïönâl
Pïckléd réd önïön, öptïönâl
Râdïsh slïcés, öptïönâl

KEEP GOING TO THE NEXT PAGE FOR INSTRUCTIONS

INSTRUCTIONS:


1. In â smâll böwl, whïsk tögéthér thé mâyönnâïsé, ölïvé öïl, mùstârd, câpérs, lémön jùïcé, gârlïc, tùrmérïc, sâlt, ând sévérâl grïnds öf blâck péppér. Mïx ïn thé töfù, thén lïghtly crùmblé ït wïth yöùr hânds, kéépïng sömé öf thé cùbés ïntâct. Wé’ré göïng för thé téxtùré öf égg sâlâd, nöt scrâmbléd éggs.

2. Stïr ïn thé céléry sâlt, dïll, ând chïvés. Chïll ùntïl réâdy tö sérvé.

3. Assémblé thé sândwïchés wïth wâtércréss ör sprïng grééns, â scööp öf thé égg sâlâd, ând pïckléd önïöns ând râdïsh slïcés, ïf désïréd.


Read More this full recipes at Vegan Egg Salad Sandwich

286 Comment

Rated 5/78 based on 78 Customer Reviews